Experience the taste of Hyderabad, with gourmet food that will pamper your taste buds like never before.
If you are looking at organizing a party and want to serve best vegetarian & Non Vegetarian food to your guests, our catering service will ensure your guests enjoy the food as much as we enjoy preparing it.
Our experience with catering to patrons in the food business has given us insight to explore things differently to craft renewed and appetizing dishes from Dum Biryani's to desserts , Soups to appetizers, sizzlers to curries, one will experience a inimitable flavor at our Restaurant/bistro.While our goal is to provide a wide variety of quality Indian dishes and a fine Indian dining experience to our guests, we focus on our roots - we specialize in authentic south Indian specialties, Our flavors are as varied as the climate of India and as exotic as the people of India. Fragrant spices are delicately blended in meticulous proportions to create the dishes we present to you.
“The Hyderabadi biryani developed under the rule of Asaf Jah I, who had been appointed as the Governor of Deccan by the Mughal emperor Aurangzeb. It is made with basmati rice, spices and goat. Popular variations use chicken instead of goat. There are various forms of Hyderabadi Biryani. One such Biryani is the kachay gosht ki biryani or the dum biryani, where the mutton is marinated and cooked along with the rice. It is left on slow fire or dum for a fragrant and aromatic flavor.”